New York Times: Can Dirt Save the Earth?

Agriculture could pull carbon out of the air and into the soil — but it would mean a whole new way of thinking about how to tend the land.

By MOISES VELASQUEZ-MANOFFAPRIL 18, 2018

"Since the start of the Industrial Revolution, agricultural practices and animal husbandry have released an estimated 135 gigatons — 135 billion metric tons — of carbon into the atmosphere, according to Rattan Lal, a soil scientist at Ohio State University. Even at current rates, that’s more than a decade’s worth of carbon dioxide emissions from all human sources. The world is warming not only because fossil fuels are being burned, but also because soils, forests and wetlands are being ravaged."

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