Showing posts with label #foodsecurity. Show all posts
Showing posts with label #foodsecurity. Show all posts

Thursday, 17 September 2020

Body count: How climate change is killing us: Paddy Manning's Book


"True stories of loss and courage from people at the frontlines of Australia's worst climate-fuelled disasters - bushfire, heatwaves, flash-floods, disease outbreaks and now the latest in a new age of pandemics. 


What are the health risks of climate change, why weren't we warned and what are Australian governments doing about it?"
"Suddenly, when the country caught fire, people realised what the government has not: that climate change is killing us.

But climate deaths didn’t start in 2019. Medical officers have been warning of a health emergency as temperatures rise for years, and for at least a decade Australians have been dying from the plagues of climate change – from heat, flood, disease, smoke. And now, pandemic.

In this detailed, considered, compassionate book, Paddy Manning paints us the big picture. He revisits some headline events which might have faded in our memory – the Brisbane Floods of 2011; Melbourne’s thunderstorm asthma fatalities of 2016 – and brings to our attention less well-publicised killers: the soil-borne diseases that amplify after a flood; the fact that heat itself has killed more people than all other catastrophes put together. In each case, he has interviewed scientists to explore the link to climate change and asks how – indeed, whether – we can better prepare ourselves in the future.

Most importantly, Manning has spoken to survivors and the families of victims, creating a monument to those we have already lost. Donna Rice and her 13-year-old son Jordan. Alison Tenner. The Buchanan family. These are stories of humans at their most vulnerable, and also often at their best. In extremis, people often act to save their loved ones above themselves. As Body Count shows, we are now all in extremis, and it is time to act.

 
#climate crisis, #climateemergency, #Australia, #California, Oregon, #climatefires, #USA, smoke, infectious diseases, #foodsecurity, water security, #heatwaves,
Climate Fires in the USA



Respected journalist Paddy Manning tells these stories of tragedy and loss, heroism and resilience, in a book that is both monument and warning.

‘A climate emergency tour de force.' Dr Bob Brown

'True stories of heroism and unimaginable loss...Body Count is a brilliant exposition of why we must deal with the climate problem now.' Ross Garnaut

'Climate change kills. … Through the accounts of people who have lost so much, Paddy Manning drives home the deeply personal impact of climate change. Governments continue to ignore the impact on climate change on human health at OUR peril. The future of our planet and our future generations depends on everyone playing their part, today.' Professor Kerryn Phelps

'A stunningly powerful call to political leaders everywhere who hear the warnings of the devastating impacts of climate change on health but fail to act.' Dr Helen Haines, independent member for Indi

‘Moving stories of heroic courage and tragic loss. A pause to reflect on the lives lost and how urgently we need change.’ David Pocock, former Wallabies captain"


 
#climate crisis, #climateemergency, #Australia, #California, Oregon, #climatefires, #USA, smoke, infectious diseases, #foodsecurity, water security, #heatwaves,
Children Face Unique Health Threats Due To Climate Change



Related: How Climate Migration Will Reshape America Millions will be displaced. Where will they go? (excerpt) : NYT Magazine

#climate crisis, #climateemergency, #Australia, #California, Oregon, #climatefires, #USA, smoke, infectious diseases, #foodsecurity, water security, #heatwaves,  

Monday, 7 September 2020

Climate Change Poses Serious Threats to India's Food Security (excerpt): The Wire

Climatic factors like increased temperatures and extreme rainfall will affect productivity by causing physiological changes. Photo: Reuters
"Planning for the long-term impacts of climate change on agriculture appears to be rather low on the government's priority list.

Issues including the security clampdown in the Valley and slowdown in major sectors of the economy are dominating headlines. The agriculture ministry too would be occupied with formulating interventions to spur the economy of the erstwhile state of Jammu and Kashmir.


Climate change is no longer a distant threat. According to the Indian Meteorological Department, the annual mean temperature in the country has increased by 0.6 degrees Celsius between 1901 and 2018, when compared to pre-industrial levels. Eleven of the 15 warmest years have so far all been within the last 15 years with 2018 being the sixth warmest year in India’s recorded history.

The extent and degree of warming are going to get more severe. As carbon emissions continue and those which are built into the climate system take effect, temperatures across the world are expected to increase between 3-5 degree Celsius by 2100. India is among the countries which are likely to bear the worst of a warming planet due to its tropical location and relatively lower levels of income.

Agriculture and food production are likely to be significantly affected by climate change. According to one estimate, yields of major crops could decline by up to 25%. A recent IPCC report also warned that in the years to come, food security will stand threatened due to climate change coupled with increasing demands of the rising population.

The global population is expected to increase from 7.7 billion in 2019 to 8.5 billion by 2030 and 9.7 billion by 2050. According to the United Nation’s World Population Prospects (June 2019), the Indian population is projected to increase from 1.36 billion in 2019 to 1.5 billion by 2030 and 1.64 billion by 2050.

Crops, animal husbandry, as well as fisheries,
 are likely to be impacted. Photo: Reuters

Providing food and nutritional security to an entire population needs some serious planning and effective implementation. And we need to start now. 

Climatic factors like increased temperatures and extreme rainfall will affect productivity by causing physiological changes. In addition, they will affect soil fertility, the incidence of pest infestation and the availability of water. This will impact crops, animal husbandry as well as fisheries."................................

From The Wire 
by Siraj Hussain
19/Sep/2019

Monday, 31 August 2020

Population panic lets rich people off the hook for the climate crisis they are fuelling (excerpt); The Guardian

(Pics by this blog)

"Rising consumption by the affluent has a far greater environmental impact than the birth rate in poorer nations

When a major study was published last month, showing that the global population is likely to peak then crash much sooner than most scientists had assumed, I naively imagined that people in rich nations would at last stop blaming all the world’s environmental problems on population growth. I was wrong. If anything, it appears to have got worse.
 
Next week the BirthStrike movement – founded by women who, by announcing their decision not to have children, seek to focus our minds on the horror of environmental collapse – will dissolve itself, because its cause has been hijacked so virulently and persistently by population obsessives. The founders explain that they had “underestimated the power of ‘overpopulation’ as a growing form of climate breakdown denial”.

It is true that, in some parts of the world, population growth is a major driver of particular kinds of ecological damage, such as the expansion of small-scale agriculture into rainforests, the bushmeat trade and local pressure on water and land for housing. But its global impact is much smaller than many people claim.

The formula for calculating people’s environmental footprint is simple, but widely misunderstood: Impact = Population x Affluence x Technology (I = PAT). The global rate of consumption growth, before the pandemic, was 3% a year. Population growth is 1%. Some people assume this means that the rise in population bears one-third of the responsibility for increased consumption. But population growth is overwhelmingly concentrated among the world’s poorest people, who have scarcely any A or T to multiply their P. The extra resource use and greenhouse gas emissions caused by a rising human population are a tiny fraction of the impact of consumption growth."

Go to the revealing, complete article by George Monbiot in The Guardian


Related: Far-reaching climate change risks to Australia must be reduced and managed: Aigroup

overpopulation, affluence, technology, #climatechange, #cambio-climatico, #foodsecurity, #criminalesclimáticosdelacárcel, #人类灭绝, 

Tuesday, 25 August 2020

CLIMATE CHANGE, FOOD SECURITY, AND AGROBIODIVERSITY: C.G. Gonzalez

"CLIMATE CHANGE, FOOD SECURITY, AND AGROBIODIVERSITY: TOWARD A JUST, RESILIENT, AND SUSTAINABLE FOOD SYSTEM Carmen G. Gonzalez* 

The global food system is in a state of profound crisis
Climate change will cause more food shortages

 
The global food system is in a state of profound crisis. Decades of misguided aid, trade, and production policies have generated record levels of world hunger despite bountiful harvests and soaring profits for the transnational corporations that dominate the global food supply. The rapid expansion of industrial agriculture has produced an unprecedented loss of plant genetic diversity,  making the world's food supply dangerously vulnerable to wide-spread crop failure akin to that of the Irish potato famine.  In addition, climate change threatens to wreak havoc on food production by increasing the frequency and severity of extreme weather events, depressing agricultural yields, reducing the productivity of the world's fisheries,  and placing additional pressure on scarce water resources. 

* Professor of Law, Seattle University School of Law
 .............
 
The global food system is in a state of profound crisis
sustainable food systems

This Article examines the underlying causes of the global food crisis and recommends specific measures to address the distinct but related problems of food insecurity, loss of genetic resources, and climate change." 

Go to the scholarly article by Carmen g. Gonzalez


Related:
The global food system is in a state of profound crisis
Chilling requirements for food crops

 Related:  9 Ways to assist Australia's farmers with climate change


The global food system is in a state of profound crisis
Some Costa Rican forests returned after removing cattle farming subsidies